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This educational video teaches you how to cook ham. First, wash the ham. Then, make criss-cross slits all over the ham with a knife, which will hold the seasoning. Squirt a yellow must all over the ham and spread it out. Then pour brow sugar and spread it on the ham just like the mustard. Try to get it down into the slits you made with the knife. Stick cloves everywhere there is a cross section from the slits you made. Slices of pineapple over the ham add flavor. Place ham in a bag in a pan. Seal the bag and cut a few slits in it. Heat the oven the 325 to 350 degrees. Once the ham starts to pull away from the bone it is done.